This Farmers’ Day weekend is set to be more than just a celebration of Ghana’s hardworking farmers. It’s going to be a feast of fun, flavor, and family!
The Gastro Feastival, launched last March to prepare the grounds, is bringing together food lovers, innovators, and culture enthusiasts for an unforgettable experience at The Palms Convention Centre.
Families, friends, and food enthusiasts can look forward to shopping from a diverse range of vendors while enjoying a vibrant lineup of activities, including many opportunities for food dialogues.
Comprising Masterclass Sessions, Cooking Shows, Exhibitions, Business Pitches, and the electrifying Eats and Beats.
As part of Charterhouse’s 25th Anniversary celebrations, Charterhouse has launched a forward-looking initiative: THE BUSINESS ELEVATE SERIES, a thought leadership and sector engagement program designed to spotlight key industries and drive inclusive growth through storytelling, stakeholder dialogue, and strategic convening.
Charterhouse is excited to share that “Gastro Feastival” is the flagship rollout of this Series, a nationally curated platform to reimagine Ghana’s food value chain. Scheduled for December 5–6, 2025, to coincide with National Farmers’ Day Weekend, it will take place at the Palms Convention Centre, Accra.
ABOUT GASTRO FEASTIVAL: The Gastro Feastival is a full-sensory food, business, and cultural event designed to spotlight Ghana’s culinary and food system potential. It is structured around four core value chains:
1. Production (Farming)
2. Processing
3. Distribution
4. Consumption
And anchored by six thematic pillars:
1. SUSTAINABILITY
2. WOMEN IN PRODUCTION
3. YOUTH INVOLVEMENT
4. EXPORT
5. FUNDING
6. INNOVATION
The Feastival blends stakeholder forums, masterclasses, product showcases, culinary experiences, and roadshow activities. It aims to enhance food security, promote agro-innovation, and position Ghanaian food products for global competitiveness.
